A history of innovation
Winston's history of innovation dates back to 1969.
Ultimate control of food quality
Controlled Vapor Technology, or CVap, is a breakthrough in food science that has transformed the way the best kitchens around the world cook and hold foods.
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Dallas Chef John Tesar explains his technique for preparing burgers using CVap
07/11/11
In a recent YouTube video, Dallas Chef John Tesar of The Commissary, explains how he achieves flavorful, juicy burgers cooked perfectly all the way through using CVap.
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