A history of innovation
Winston's history of innovation dates back to 1969.
Ultimate control of food quality
Controlled Vapor Technology, or CVap, is a breakthrough in food science that has transformed the way the best kitchens around the world cook and hold foods.
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Beth Haendiges Joins Winston Industries Team as Creative Services Specialist
05/25/12
FOR IMMEDIATE RELEASE:
May 2012 • Louisville, KY – Beth Haendiges has joined the Marketing team at Winston Industries. She serves as the Creative Services Specialist and is responsible for creating graphics and copy for both internal and external company communications and projects.
Beth holds a Master’s degree in English from the University of Louisville and an Associate’s degree in Graphic Design from Sullivan College of Technology and Design. Previously, she’s worked in communications at the University of Louisville School of Law, the Louisville Bar Association, and Unified Foodservice Purchasing Co-op (UFPC).
“Ms. Haendiges’ background in writing and creative design makes her a perfect fit for our marketing department,” said Kerrie Clifford, Marketing Manager at Winston Industries. “We know her experience and assets will be an excellent addition to our team.”.
About Winston Industries
Winston Industries, LLC is an innovative foodservice equipment manufacturer headquartered in Louisville, Kentucky. Founded by Winston L. Shelton in 1969, Winston Industries is a family-owned business and is in its fifth decade of designing, building, and marketing state-of-the-art foodservice equipment for restaurant chains, schools, fine-dining establishments, food stores, and other operations. Winston’s customers are among the most well-known foodservice brands in the world. The company employs more than 150 people in the Louisville facility, with a network of sales professionals and partners that covers the globe.
Winston’s family of brands includes Collectramatic® – the original workhorse used for frying KFC chicken; Controlled Vapor Technology or CVap® – a breakthrough in cooking and holding foods at their optimum condition and used in kitchens around the world from fine-dining chefs to fast-food operators; and its newest brand, Kitchen Data Systems™, a revolutionary temperature management system that presents the company with an exciting opportunity to make a difference in food safety. Additional information about Winston and the company’s product offerings is available at www.winstonindustries.com.
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